The Oyster Bar Restaurant consistently provides great, reasonably-priced food, including seafood, steaks and chicken that are prominent on the menu.  Zoe Petro, explains, The Oyster Bar Restaurant offers quality service in a very clean, family-friendly and relaxed atmosphere. Our Head Chef, Day Albesa, who has been associated with the Restaurant for almost two decades, prepares numerous signature dishes that can be grilled, blackened, broiled, fried or steamed for your personal, palette-pleasing delight. His Oysters Rockefeller is a particular favorite of our patrons. Emile Petro, Jr. adds, we use only domestic shrimp and fresh catches from the local markets....Jaime del Campo is our General Manager, Wendy Doggett serves as our Floor Manager and Monica del Campo provides floor management assistance....We offer both indoor and outdoor dining and bar areas. Our wrap-around deck with the scenic tropical views beckons many of our guests. Edgewater Yacht Sales, which is situated at the full-service Marina as well, specializes in selling both Luhrs & Regal cruising and fishing boats. The business offers a variety of styles and sizes as well as previously owned vessels. Further, Emile, III, was the youngest person to become a licensed yacht broker in the State of Florida. He, in turn, is blessed to have his wife, Jill, who also provides support for the business, and daughter, Anna, who like her Father, enjoys art. Look for Emile, III’s, exquisite artwork in the Restaurant, featuring marine life indigenous to the Gulf of Mexico.

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